Wednesday, December 20, 2017
12:15 AM
Unknown
ECONOMY, GDP, NEPAL
No comments
This is a fact sheet published by Global Finance on GDP based on purchasing -power-parity (PPP) per capita of 189 countries in the world. The Qatar ranks first ($129726) and Nepal ranks 162 with ($2480 PPP per capita / year). This report is for year 2016 and data was collected from International Monetary Fund, World Economic Outlook Database, October 2016.
Definitely, GDP is not 100 % accurate to measure wealth, but it's a one of the best proxy indicator of wealth when measured based on purchasing- power parity.
[Complete list of 189 countries GDP in this link : https://www.gfmag.com/global-data/economic-data/richest-countries-in-the-world?page=12 ]
Definitely, GDP is not 100 % accurate to measure wealth, but it's a one of the best proxy indicator of wealth when measured based on purchasing- power parity.
[Complete list of 189 countries GDP in this link : https://www.gfmag.com/global-data/economic-data/richest-countries-in-the-world?page=12 ]
Tuesday, May 23, 2017
10:00 PM
Unknown
ARTICLES, Poverty, Security, U.S.A.
No comments
Global peace and harmony has become like a rare entity. Fight for power, religion, race, ethnicity and resources are not new material, however, the nature of fight has changed a lot. Real loser are always poor countries. This is true, almost all the poor countries are directly or indirectly influenced in their policies, peace and harmony, and economy by other countries- mostly the powerful one. In most of the cases, those poor countries fight in between, their real requirements of development and situation led by influence.Yes, poor are loser, however, at the same time, influencing are not the gainer. Here comes, how these influencing countries can utilize this opportunities, to make a win win situation.
I was going through the profile of "The Borgen Project", a project based on USA and works for global poverty crisis minimization. I am sharing few of the points made by the project that I really liked.
2 Ways Downsizing Global Poverty Helps the U.S.
1. Creates Job : Detail- http://borgenproject.org/global-poverty-u-s-jobs/
2. Improves national security : Detail- http://borgenproject.org/national-security-and-global-poverty/
To conclude with, I agree with the statement made by the project that "Small investments in the poor = Big return on investment for the United States". The phrase U.S. can be replaced with any of big economies of the world.
Disclaimer :"This is a informal testimony from my side, to a vision provided by a project".
Disclaimer :"This is a informal testimony from my side, to a vision provided by a project".
Monday, May 22, 2017
Sunday, August 7, 2016
Friday, April 1, 2016
9:40 AM
Unknown
AGRICULTURE, BIOTECHNOLOGY
No comments
Badri Khanal[1]
Abstract:
Plant
biotechnologist are facing many challenges in development of disease resistant
crop varieties. Unlike many insect resistant and herbicide tolerance cultivars,
disease resistant has only been success in few crop cultivars. Lot of efforts
have been put by conventional breeding, but genetic engineering (GE) techniques
are more effective. Some of the common techniques are: recombinant-DNA,
RNA-interference, monococol antibody, use of different proteins phytoalexins, resistance genes and RNA silencing. Each
of these techniques utilizes a different approach to deliver DNA into the
vicinity of chromosomes into which the DNA may then integrate. These techniques has resulted in
successful control of many economically important plant diseases, however these
are still to be replicated for commercial application in plant disease control.
Introduction:
Diseases of plants are one of the important threats
to world agriculture. Agricultural and horticultural crop species are attack by
many pathogens “(see Glossary)”, which cause loss of yield
significantly. Fungi alone causes more than 70 % of all major crop diseases [1]. Chemicals are mostly used for control of crop diseases. For some
diseases, chemical control is very effective for some of the diseases; whereas it
is often non-specific in its many associated effects, which kills beneficial
organisms along with pathogens. Health, safety and environmental risks are
undesirably affected by chemical control. Many cultivars resistant to various
diseases are developed using traditional breeding methods. Nevertheless, this
process is time-consuming and this means has left little room for improvements
due to limited availability of genetic resources. There are numbers of reasons
for the availability of limited genetic resources for breeding. Two most
important ones are: i) gene pool loss during the domestication and breeding of plants
and ii) many of the gene traits which may be beneficial in one plant tissue like
seeds and fruits, may be deleterious in other vegetative tissues [1].
Genetic engineering or
biotechnology has been identified as one key approach for increasing
agricultural production along with reducing losses due to both abiotic and
biotic stresses in the field as well as storage [2]. Since past
few decades, breeding possibilities have broadened by genetic engineering and
gene transfer technologies including mapping of gene and identification of the
sequence of genome of model crops and plants. Transcriptomics, proteomics
and metabolomics and similar modern technologies are now proved to be important
in knowing plant metabolic pathways and the role of important genes associated
with their regulation. This facilitates new ideas into the complex metabolic
neighborhoods which give rise to a given phenotype and may modify a given
pathway by discovery of new target genes. These new gene can then be subject to
different metabolic engineering efforts and applications [3].
Genetic
engineering is proved as potential tools to develop a cornucopia of beneficial
plant traits, particularly an enhanced capability to resist or withstand attack
by different plant pathogens. New biotechnological approaches to plant disease
control are very important particularly for pathogens that are difficult to
manage or control by existing methods [4]
|
Glossary
Candidate genes: The candidate gene approach to
conducting genetic association studies focuses on associations
between genetic variation within the pre-specified genes of
interest and phenotypes or disease states.
Genetic Engineering: GE is the modification of genetic
composition of an organism by artificial means, often involving the
transfer of specific genes or traits, from one organism into a plant (or
animal) of an entirely different species.
Genetically Modified Organisms (GMOs): It can be defined as organisms (i.e.
plants, animals or microorganisms) in which the genetic material (DNA)
has been modified in such a way that does not occur naturally by any mating
and/or natural recombination.
In-vitro selection: It is
method used to screen large number of plants and/ or cells for a certain
characteristics, for example, salt tolerance (before growing in the field).
Metabolomics: It is the scientific study of the set of different metabolites
present within an organism, cell, or tissue.
Pathogens:
A pathogen or infectious agent is a biological agent that causes
illness or disease to its host. The term pathogen is most often used for
agents which disrupt the normal physiology of a multicellular animal or
plant.
Proteomics:
This is the large-scale study of the proteins, particularly their
structures and functions. Proteins are vital parts of living organisms, as they
play role as the main components of the physiological metabolic pathways of
cells.
Transcriptomics: It is the study of the transcriptome—the complete set of RNA
transcripts that are produced by the genome, under specific conditions or
in a specific cell—using high-throughput methods, for example microarray analysis.
|
|
Box1: A simplified model of defense
illustrating successful transgenic strategies [5]
Strategy 1 related with direct interference
with pathogenicity (or inhibition of pathogen physiology). Thus 1a involves
in constitutive expression of any type of antimicrobial factors and 1b in
pathogen-induced expression of one or more genes in the transgenic plant.
Strategy 2 is related with the regulation of the natural induced host
defenses. 2a involves altering recognition of the pathogen (e.g., R-genes)
and 2b involves downstream regulatory pathways (e.g., SAR), and also
includes transcription factors. Strategy 3 is related with pathogen
mimicry: the manipulation of the plant to prime recognition of a specific
pathogen via pathogen derived gene sequences called genetic vaccination.
|
Resistance against disease is the most effective way of
controlling disease. However, there are many such pathogens for which no
effective sources of disease resistance identified. Only very few genetically modified (GM) disease resistant
cultivars have been introduced to commercial agriculture although genetic
engineering has been promoted more than two decades to develop disease
resistant plants. This is in stark contrast to the development for two other
key disciplines of plant protection, (insect pest and weed control), where Bt1 and herbicide-tolerant crops
represent over 90% of all GM crops. The answer to this primarily lies in the
complexity of the biology of the traits concerned. Economics has also played a
role as the investment for transgenic insect and herbicide resistance was
considered safe due to established key technologies concerned. The
implementation of new products furthermore delayed as a result of moratoria
from negative public opinion for GM plants and expense of commercialization [5].
Various types of plant pathogens has different biological traits
creating substantial problems in development of GM resistant plants. Firstly,
organisms causing disease are highly diverse taxonomically; major being
cellular pathogens such as bacteria, fungi and the algal Oomycetes and
molecular pathogens such as viruses. They completely differ physiologically and
therefore no single gene product can be toxic effect on all of these pathogens.
Another trait is, pathogens use two major life strategies i.e.biotrophy and
necrotrophy. Biotrophic pathogens act as a sink for the host’s anabolic assimilates, and keep
alive to host. Necrotrophic pathogens in other hand consume the tissues of host
as invaded. Hemibiotrophs combine both of these strategies [5]
This
review paper highlights recent advances in understanding of role of
biotechnology in combating diseases of commercial crops and discuss future
prospects for use of biotechnology in field of plant pathology.
Techniques of Biotechnology in Plant
Diseases control:
Enhanced disease resistance has been achieved and established
using several strategies. These are depicted in Fig 1 “(see Box1)”. Some of the common and successful techniques
are tried to comprehend as below.
Tissue
Culture Techniques:
Almost all
the tissue culture techniques are used in plant pathology. Some of the
important one are as follows.
i). Protoplast Fusion: Protoplast fusion is one of
the methods that can be used to circumvent related problems in introgression
genes to develop resistance. By this, factors that contribute to crossing
barriers between species can be avoided and viable hybrids ( called Cybrids)
have been recovered even between the distantly related species [3].
ii). Chemically induced fusion: Isolated protoplast fusion
can occur in the presence of high pH (9-10) and high CA2+ but
commonly used chemical (fusogen) is polyethyleneghycol(PEG). Addition of PEG causes
adhesion of protoplast to neighbors that can be assessed by microscope [3].
Selection
for Disease Resistance:
In-vitro Selection
has an advantage over other selection system as it allows significant saving of
time, space and money. Plants diseases that are damaged through toxins can have
disease resistant genotype by cell selection for toxin resistance in cultures
and plans regeneration from descendants of the selected cell. An example is, disease resistant potato plant
have been developed through in vitro selectin to control Phytopthera infestans [3].
Recombinant
DNA Technology:
The r-DNA technology
has produced a notable success with regard to viral diseases. For example, the
transfer and expression of coat protein genes of tobacco mosaic virus(TMV) and tobacco
alfalfa mosaic virus (AMV), resulting in protection against or disease development delay in transgenic plants
[3].
RNA-interference
Techniques:
RNA interference defined collectively to diverse RNA
based processes that results in sequence-specific inhibition of gene expression
at any of the transcription, mRNA stability or translational level. The unifying feature are the production of small
RNAs(21-26 nucleotides(nt)) that act as specific determinants for
down-regulating gene expression and required for one or more members of
Agronaute protein. RNAi triggers the action of dsRNA intermediates, that
processed into RNA duplexes of 21-24 nucleotides by Dicer( a ribonuclease III-
like enzyme).After that, the small RNA molecules or short interfering
RNAs(siRNAs) are incorporated in to a multi-subunit complex known as RNA
induced silencing complex(RISC). This RISC
is formed by an endonuclease and siRNA among
other component [3].
Methods to
Induce RNAi in Plants
Agroinfiltration:
The
injection of Agrobacterium which carries similar DNA constructs
into the leaves intracellular spaces for triggering RNA silencing is called as
agroinoculation or agroinfiltration [1]
Micro-Bombardment:
A
linear or circular template is transferred by micro-bombardment into the
nucleus, in this method. Synthetic siRNAs are delivered into plants by
biolistic pressure to silence GFP expression. Bombarding cells with particles which
are coated with dsRNA, siRNA or DNA that encode hairpin constructs as well as
sense or antisense RNA, plays to activation of
the RNAi pathway [1].
Virus Induced Gene Silencing (VIGS):
RNA
is induced in plants using modified viruses as RNA silencing triggers. Many RNA
and DNA viruses have been altered to act as vectors for gene expression Some
viruses, for example, Tobacco
mosaic virus (TMV) and Potato
virus X (PVX) can be used for both gene silencing and protein
expression [1].
Monococol Antibodies
Technique:
In this
technique there is the fusion of cancer cells (mycloma cells) with
antibody-body producing while blood cell (B- lymphocytes). The resulting hybrid
celled is called a hybridoma. This, techniques have been used to produce large
quantities of identical antibodies. [3].
Pathogenesis-related (PR) proteins:
PR protein genes are potential source for candidate genes for resistance of fungi. Host plants contribute an
enormous number of resistance genes of diseases such as those encoding
pathogenesis-related (PR) proteins, which have been used against fungal
diseases. These proteins are induced
during hypersensitive response (HR) and also during systemic acquired
resistance (SAR). Thus, these are thought to have a role in natural defense or plants
resistance against pathogens [6].
Antifungal proteins:
Fungal resistance in plants has been enhanced by introduction of
the chitinase gene in tobacco and rice. The major constituents of the fungal
cell wall (chitin and α-1, 3 glucan) is degraded by chitinase enzyme.
Coexpression of chitinase and glucanase genes in tomato and plants confers a
higher level of resistance than that imparted by individual genes[6].
Phytoalexins:
Phytoalexins are low molecular weight compounds, that possess
antimicrobial properties and that develops plant resistance to fungal and
bacterial pathogens. Active oxygen species (AOS) and hydrogen peroxide, play an
important role in plant defense responses to infection of pathogen. Transgenic
potato plants which express an H2O2-generating fungal gene for
glucose oxidase were found to have resistance against both to fungal and
bacterial pathogens, mostly in case of verticillium wilt pathogen [6].
Antimicrobial Proteins:
Botrytis cinerea growth was subsequently
reduced when expressed in transgenic geranium with an antimicrobial protein
with homology to lipid transfer protein. Antimicrobial peptides are synthesized
in the laboratory to develop smaller (10-20 amino acids in length) molecules
that have gained potency against fungi [6].
Plant ribosome-inactivating proteins and other peptides:
Plant enzymes with 28S rRNA N-glycosidase activity are
ribosome –inactivating proteins which depending on their specificity will
inactivate conspecific or foreign ribosomes, ultimately shutting down protein
synthesis. Plant RIPs cause inactivation of foreign ribosomes of distant species
along with other eukaryotes including fungi. A purified RIP from barley crop
inhibits growth of several fungi in vitro. Resistance levels improved
when RIP was used in addition to either PR2 or PR3[6].
Resistance genes (R-gene):
The plant disease resistance genes(R genes) help for protein encoding
to detect pathogens[7].The R-gene products are cloned from many crops like tomato,
tobacco, rice and several other plant species, which shares one or more similar
motifs: a serine or threonine kinase domain, a leucine zipper, a nucleotide binding site, or a leucine-rich repeat region, that may
contribute to recognition specificity The plant’s resistance R-gene product
plays role as a signaling receptor for
the pathogen’s avirulence (Avr) gene product when there is presence of
resistance-regulating factors such as RAR1 and SGT. This leads to a form of
cell death termed hypersensitive response [6].
Degradation of Phytotoxic metabolites:
The penetration of fungal pathogens are blocked by plant cell wall
and numerous techniques have evolved to overcome this. Production of phytotoxic
metabolites of fungi for example, oxalic acid and mycotoxins, have been shown
to facilitate infection of host tissues following the cell death. The enzymes
expressed in transgenic plants when degrades these compounds provides an
opportunity to develop resistance to disease [6].
RNA silencing:
In all plant diseases caused by viral, fungal and bacterial
pathoges, RNA-mediated gene silencing is being tried as a reverse tool for
targeting gene. Homology-based gene silencing that is induced by transgenes (i.e. co-suppression),
dsRNA and/or antisense RNAhas been demonstrated in many plant pathogenic fungi,
along with Cladosporium fulvum Magnaporthae oryzae and many other
species. hairpin-vector technology have been used in Venturia inaequalis
and is able to induce high frequency silencing of a green fluorescent protein (GFP)
transgene along with an endogenous trihydroxynaphthalene reductase gene (THN)
simultaneously[6].
Conclusion
and Future Perspectives
Recent advancement in biotechnological tools has
made possible to develop and establish techniques to develop plant resistant to
many diseases. Mostly resistance against fungi, bacteria, virus and nematode
has been developed. Techniques like tissue culture are equally successful as of
recombinant DNA techniques. New techniques like RNA interference has been
successfully implemented. RNAi techniques are used either by agrobacterium
mediated, bombardment or virus mediated method of gene transformation. Other successful techniques are use of different
kinds of proteins, like antifungal proteins, antimicrobial and plant ribosome
inactivating. Gene silencing and use of resistance gene are also used
extensively in plant disease control.
Though the use of these techniques are found to be
successful technically, commercially they are found less established. Only
traits like Insect resistance (IR) and herbicides tolerance (HT) has been
commercially produced in case of crops. There may be couple of reasons like (a)
Complexity of biology of traits concerned, due to differing biology of the
various types of pathogens, no single gene product can be toxic to all types of
pathogens. (b) High Investment in IR and HT GMO and technology developed
quickly and (c) Public opinion against GMO was high in later years.
Thus successful commercialization of disease
resistance crops are needed in future. This is only possible with development
of GMO crops and creation of scientific base to make people ensure that GMOs
are safe for our health and environment.
References
[1] Wani,
S.H. et al. (2010) Biotechnology and plant disease control- role of RNA interference, American J of Plant Sc, 1, 55-68
[2] Mundembe, R. et al. (2012) Genetic engineering
of plants for resistance to viruses, genetic engineering - Basics, new applications
and responsibilities, Prof. Hugo A. Barrera-Saldaña (Ed.), ISBN:
978-953-307-790-1
[3] Fagwalawa, L.D. et al. (2013) Current issues in
plant disease control: biotechnology and plant Disease, Bayero J of pure and
App Sc, 6(2), 121-126
[4] Shamin, Md. et al. (2013) Role of biotechnology
in plant diseases management: An overview, J of Gen and Env Res Cons,
1(1),215-220
[5]
Collinge, D.B. et al. (2008) What
are the prospects for genetically engineered, disease resistant plants? Eur J Plant Pathol,121,217–231
[6] Wani, S.H. (2010) Inducing Fungus-Resistance
into Plants through Biotechnology, Notulae Scientia Biologicae, 2(2), 14-21
[7] McDowell , J.M. and Woffenden, B.J. (2003) Plant
disease resistance genes: recent insights and potential applications, Trends in
Biotechnology, Vol.21 No.4, 178-183
[1]
Author: Badri Khanal FVSU, GA, USA
Keywords: plant diseases, biotechnology, recombinant
DNA, RNA interference, gene silencing
Monday, March 28, 2016
5:39 AM
Unknown
AGRICULTURE, BIOTECHNOLOGY
No comments
GENETICS:
Genetics is the
study of inheritance, the transmission of traits from parent to offspring and
the expression of these traits. The
hereditary material, DNA (deoxyribonucleic acid), found in chromosomes is
organized into units called genes. Gene is a segment of the DNA molecule, and
its location on specific chromosome is called locus. For any genetic character,
the offspring will have two genes, one from one parent and another from another
parent for that gene character on the homologous chromosome. Genes often exist
in at least two alternate forms known as alleles.
The modern genetics
started from Gregor Mendel (1822-1884). Mendel selected strains of garden pea
with seven clearly contrasting pairs of traits. He studied only one or two of
these pairs of traits at a time. Mendel carried out a series of monohybrid
crosses, mating individuals that differed in only in one trait. When crossing dominant
(Yellow) with recessive (green), F1 generation or first filial generation gave
all dominant seed crops and F2 generation gave 3:1 or (Yellow: Green=3:1).
Mendel also used test cross to support his hypothesis. A testcross involves
mating an individual with an unknown genotype to a homozygous recessive
individual.
Mendel also analyzed
a series of dihybrid crosses, mating that involved parents that differed in two
independent traits. Phenotypically offspring in F1 was with dominant character but
genotypically it was heterozygous for both characters. At F2 generation
phonotypical ratio was 9:3:3:1 for four possible combinations of traits. This
gave to a principle called principle of independent assortment, which states
that members of one gene pair segregate independently from other gene pairs
during gamete formation.
There are lot of
development and findings after Mendel. Whenever the heterozygous phenotype is
intermediate, the genes are said to show incomplete dominance. Sometimes when
neither allele is dominant, both alleles are expressed independently in the
heterozygote, this condition is known as co-dominance. In Incomplete dominance,
the heterozygote shows an intermediate phenotype, but in co-dominance both
phenotypes are expressed.
Sometimes more than
two alleles exist for a given character. For example in fruit fly, a large
number of alleles affect the eye color by determining the amount of pigment
produced , this is due to multiple alleles. Often a character is controlled by
more than one pair of genes, and each allele has an additive effect on the same
character, this is called polygenic inheritance. Chromosome are inherited as units,
so genes that occur on one chromosome tend to be inherited together, a
condition known as linkage. Because the genes are on the same chromosome. They
move together through meiosis and fertilization.
Molecular genetics
is the greatest achievement in biology.
It has identified the DNA- the genetic material. Hershey and Chase
provided information about gene and Watson and Crick described the structure of
DNA in 1953. They suggest that nitrogen bases always pair up in a specific
pattern, with one purine base( adenine or guanine) hydrogen bonding to one
pyrimidine base(thymine or cytosine).
Genes control for
the proteins. The Beadle and Tatum found that, for each individual gene
identified, only one enzyme was affected. Their hypothesis was later modified
to state that each gene codes for one polypeptide chain.
The sequence of
bases in the DNA molecule determines the sequence of amino acids in proteins,
but the information in the DNA is not used directly. A molecule of messenger RNA
(mRNA) is made as a complimentary copy of a gene, a proportion of one strand of
the double helix. The process of RNA synthesis from DNA is called
transcription. The enzyme RNA polymerase is responsible for attaching
nucleotide together in the sequence of specified by DNA. The molecule of mRNA
represents a gene, and each gene in an organism is represented by a different
mRNA molecule. Each mRNA contains in its sequence of bases information that
will be translated into sequence of amino acids that constitute a specific
protein. mRNA has introns (removing segments) and Extron (expressed segments). Each
of three consecutive bases of mRNA molecule constitutes a code word, or codon,
that specifies a particular amino acid. This genetic code contains a total of
64 codons, with 61 of them coding for amino acids. Three codons do not code for
amino acids but act to signal termination (UAA, UAG, and UGA). One codon (AUG)
codes for amino acid methionine, acts as a signal to start translation.
The translation of
the mRNA codons into an amino acid sequence occurs on ribosomes in the
cytoplasm of the cell. In addition to mRNA, two other RNA, rRNA and tRNA
function in translation. Ribosomal RNA (rRNA) joins with number of proteins to
form ribosomes, the site of protein synthesis. Transfer RNA (tRNA) molecules
are transport molecules that carry specific amino acids to a ribosome and align
the amino acids to form a polypeptide chain.
In addition to three types of RNA involved in protein synthesis, two
additional classes of RNA molecule are also involved i.e. microRNA (miRNA) and
small interfering RNA (siRNA).
Mutations are the
changes in DNA. Once a DNA sequence has changed DNA replication copies the
altered sequence and passes it along to future generations of that cell line.
The smallest mutation are called point mutation. A mutation in which a small
segment of the DNA is list is known as a deletion and a mutation in which a
segment is added is called an insertion. The insertion modify the mRNA reading
frame, known as frame shift mutation. Mutations can occur in any cell. If they
occur in cells that do not lead to gametes, they are called somatic mutations.
Recombinant DNA
entails the introduction of genes from one organism into the DNA of a second
organism. The formation of recombinant DNA makes use of proteins called
restriction enzymes to cut a gene from its normal location. Transferring the
isolated gene to another species requires the use of a vector, usually a
plasmid, which is small, circular strand of DNA that also occurs in bacterial
cells. The ends of the plasmid join to the ends of the gene, with the result
being a recombinant DNA molecule that is transferred to a cell in another
organism.
MENDELIAN INHERITANCE
The concept of
heredity started from pangenesis to blending hypothesis of inheritance,
according to which, the factors that dictate hereditary traits can blend
together from generation to generation. However, the pioneer work of Gregor
Mendel would prove instrumental in refuting this viewpoint.
Mendel work started
with hybridization concept. When two distinct individuals with different
characteristics are bred, or crossed, to each other- a process called a
hybridization experiment-their offspring are referred to as hybrids. Mendel
chose pea plant as his experimental organism. There were couple of reason for
choosing pea. It was easy for Mendel to carry out self-fertilization or
cross-fertilization experiments and they were available in several varieties in
which a character existed in two distinct variants. There are many laws derived
from Mendel.
Law of
segregation
Along with
qualitative experimentation, Mendel also conducted empirical study
(quantitative study). Mendel conducted single-factor crosses in which he
followed the variants for single character. The results of his single factor
crosses showed that the dominant trait was always observed in the F1 generation
and displayed a 3:1 ratio in the F2 generation. Based on the results of his
single-factor crosses, Mendel proposed three key ideas regarding inheritance.
i.
Traits may be
dominant or recessive.
ii.
Genes are passed
unaltered from generation to generation.
iii.
Two copies of a
given gene segregate (or separate) from each other during transmission from
parent to offspring. This third idea is known as law of segregation.
A Punnett square can
be used to deduce the outcome of crosses. Mendel’s 3:1 phenotypic ratio is
consistent with the law of segregation. Each of the seven character that Mendel
studied is influenced by different genetic materials, known as gene.
Law of
Independent Assortment:
Mendel investigated
the pattern of inheritance by conducting two-factor crosses and proposed the
law of independent assortment, which states that two different genes randomly
assort their alleles during the formation of haploid cells. A Punnett square
can be used to predict the outcome of two factor crosses. The multiplication method and forked-line
method can be used to predict the outcome of crosses involving three or more
genes.
Chromosome Theory
of Inheritance:
The chromosome
Theory of inheritance describes how the transmission of chromosome can explain
Mendel’s law. Mendel’s law of segregation is explained by the separation of
homologs during meiosis. Mendel’s law of independent assortment is explained by
the random alignment of different chromosomes during metaphase of Meiosis. The
chromosome theory of inheritance is based on a few fundamental principles.
i.
Chromosome
contains the genetic material that transmitted from parent to offspring and
from cell to cell.
ii.
Chromosome are
replicated and passed along, generation after generation, from parent to
offspring. They are also passed from cell to cell during development of a
multicellular organism. Each type of chromosome retains its individuality
during cell division and gamete formation.
iii.
The nuclei of
most eukaryotic cells contain chromosomes that are found in homologous
pairs-they are diploid. One member of each pair is inherited from the mother,
the other from the father. At Meiosis, one of the two members of each pair
segregates into the other daughter nucleus. Gametes contain one set of
chromosome-they are haploid.
iv.
During the
formation of haploid cells, different types of (nonhomologous) chromosomes
segregate independently of each other.
v.
Each parent
contributes one set of chromosomes to its offspring. The material and parental
sets of homologous chromosomes are functionally equivalent: each set carries a
full complement of genes.
Studying
Inheritance Pattern in Humans
Human inheritance pattern are determined by analyzing family
trees known as pedigrees analysis. This is commonly used to determine the
inheritance pattern of human genetic disease.
Conclusion: Thus heredity and Inheritance has been
defined by Mendel and passed through many generation and have many advancement
like recombinant DNA techniques, nowadays.
Thursday, October 22, 2015
9:13 AM
Unknown
AGRICULTURE
No comments
There are many studies
on Origin of cultivated plants, one of earliest being Origin of Cultivated Plants by Alphonse de Candolle, a Swiss
botanist. Later N.I Viplov recognized eight centers of diversity of cultivated
plants, with some originating in more than one center. Jack R Harlan later
studied and concluded that some crops do not have center of origin and
associated crop origin with regions. Six major regions of crop origin
identified are as below.
- 1. Near-Eastern Region: Barley, wheat, garden pea, lentil, chickpea etc.
- 2. Chinese Region: Bamboo, Peach, Litchi, walnut, persimmon, ginger, gourds etc.
- 3. African Continent: Yam, Sorghum, okra, coffee, cotton etc.
- 4. South Asia and island: Eggplant, Mango, Banana, citrus, cardamom etc.
- 5. North America: Sunflower, Cranberry, Blueberry and Tobacco etc.
- 6. South and Central America: Corn, peanut, white potato, cashew, pineapple, papaya etc.
8:53 AM
Unknown
AGRICULTURE, BIOTECHNOLOGY, FAO, FOOD SECURITY, GREEN REVOLUTION
No comments
A series of
improvement in plant sciences has been found. Since the beginning of
civilization and domestication of agricultural practices, selection of crops
for better traits and high productivity continued. This was noticed clearly
after Mendel’s work in nineteenth century. By then, selection was the
established method for improvement in crop breeding. A good example here comes
from Corn (Zea mays), which is a
modern crop introduced from years long selection process of Teosinte (Zea Mexicana). Now corn is totally
dependent on humans for survival. Selection is still a prominent and effective
method of crop improvement in plant breeding.
Early part of
twenty century in United States was a productive era in plant breeding science.
This led to development of high yielding varieties, which need higher doses of
fertilizers, pesticides, mechanization and irrigation. Transformation for these
technologies continued to developing countries over past 40 years, which led to
higher productivity in agriculture production system. This achievement is known
as Green Revolution.
Dr. Norman
Borlaug led green revolution was possible due to development of high-yield
varieties. Development and extension of dwarf strain of wheat in Mexico (by
CYMMIT) and rice in Philippines (IRRI).
At the same time disease-resistant varieties of crops which are able to
stand against many bacteria, fungi, viruses and nematodes were developed. It was a breakthrough in agricultural science,
the benefit of this spread away to Asia and Africa too. Countries like India,
Pakistan and china were benefited largely by this.
Green revolution
was not a miracle without high rate of input supply. Thus, there came some
problems, mostly in developing countries. Critics blame green revolution as a
costlier technique and environmentally not safe. More on this, genetic
diversity of the plants are also eroded. As there needed high dose of
pesticides and fertilizer, adequate irrigation and high mechanization,
developing part of the world suffered from inadequacy. This lead to salinity in
soil.
Solution to
problem led by green revolution should start from the part of the world where
population is very high. Development in improved irrigation system, organic
fertilizers, biological control of pest and diseases may reduce the negative
impact of green revolution by a large part.
Erosion of
genetic diversity starts from monoculture practices. Monoculture is growing the
same crop year after year in a large region. Not only crop, this has narrowed
down to some selected varieties of crops only. For example, half of the wheat acreage
in the United States is planted with just nine varieties of wheat. Sustainable agriculture on other hand consist
of mixture of annual and perennial crops, which can be harvested for a number
of years without replanting.
As traditional
varieties ( land races) are abandoned and replaced with modern , high yielding
varieties and as habitat destruction brings about the extinction of wild
relatives, valuable genetic heritage is lost forever, which is known as genetic
erosion. This erosion can be reduced by gene or seed banks. In U.S. seed bank
is located at National Centre for Genetic Resources Preservation in Fort
Collins, Colorado under USDA in 1958. More than 500,000 seed samples
representing 8,000 species are housed there.
Liquid nitrogen under at very low temperature is used as preservative.
Heirloom varieties or traditional varieties are encouraged to cultivate for their
preservation.
Germplasm is the encoded
information of a plant, the genetic instructions that dictate not only the type
of the plant but also all the traits unique to an individual plant. Germplasm
is the center of an international controversy, the question of ownership. In June 2004, the international Treaty of
Plant Genetic Resources for Food and Agriculture was enacted to protect
valuable genetic resources. Ratified by 55 nations, the treaty defines plant
genetic resources as “any genetic material of plant origin of actual or potential
value for food and agriculture.”
FAO has
identified some of the potential alternative crops. Alternative crops can be
brought to the attention of global agriculture and can be diversify the world’s
food sources. Quinoa is one of them, which is found in South America. Grain amaranth is another new world crop
under development for world market. A South
America legume called Tarwi has been taken in interest in recent days. Similarly Tamarillo and naranjilla two
relatives of tomatoes are also identified as good alternative to vegetables
supply. Tamarillo is tree tomato. Oca is a tuber crop as of wheat potato, which
is from Andes.
Biotechnology is
use of living organism to provide products for humanity. Cell and tissue
culture is one of the established biotechnology technique where whole plant is
developed from a single cells. Small pieces of plant tissues are grown in a
nutrient medium supplemented with plant hormones, after a few days, the cells
begin dividing and produce a small, undifferentiated mass of tissue known as a
callus. Similarly molecular plant
breeding technique uses marker assisted selection process for identification
and incorporation of some special traits that are not identifiable through
phenotype.
The genetic engineering,
especially the recombinant DNA technology is a new and major changing
technology in field of plant breeding.
While traditional methods of plant breeding allows the transfer of
useful genes within a species or closely related species, genetic engineering allows the transfer of useful genes from one
organism to a totally unrelated plant species. Organism with foreign gene are called
transgenic. The development of
transgenic plants begins with the identification and isolation of the useful
trait containing gene and useful vector to transfer that. Use of Plasmids or
gene gun shoot can be done for gene transfer.
Genetic
engineering has two major traits developed in plants. First one is herbicide
resistance. Bacterial gene that confers
resistance to the herbicide glyphosate has been introduced in many plants. However there are lot of cases where farmers
are against the developer of these kind of traits. In 2002, Monsanto a seed
company which developed herbicide resistant wheat variety was objected by
farmers. Country like Japan and South Korea objected those wheat crops
containing herbicide resistant. Insect resistance is another trait that is
developed in crops through genetic engineering. Bacillus thuringiensis (Bt) a common soil bacterium is used for
insect resistance trait.
There is
widespread adoption of Bt corn, as it is resistant to European corn borer. A
study in 1990 at Cornell University charged the Bt corn for harming monarch
butterfly population. There are subsequent studies, which proves that fining was
not correct. However, this controversy is still there. The genetic engineered
golden rice which contains Beta Carotene (converts into Vitamin A) is being
developed as a new tool to eradicate malnutrition problem. Later Bill and Melinda Gates Foundation has
funded for addition of vitamin E, more protein and enhanced iron and zinc
availability in same rice variety.
There are many
crops beyond staple food which are genetically engineered like soybean, alfalfa,
tomato, and canola. New traits like disease resistance is being developed in
genetically engineered crops. Genetic engineering
being used to produce rice plants resistant to a devastating disease called
leaf blight, caused by the bacterium Xanthomonas
oryzae.
The scope of
biotechnology extends beyond food crops. One of the promising use is in
pharmaceuticals to produce many vaccines and medicines. Also, since 1990s,
there are a lot of ongoing greenhouse and field trials of GM trees in 16
countries. In 2010 USDA approved for eucalyptus tree.
There are many
issues with GM crops. Issue on regulation is one of them. In 1992 Food and Drug
Administration (FDA) developed a policy on GE crops, recommending that “developers
consults with FDA about bio-engineering foods under development”. If the FDA feels that GM variety is not safe
for marketing comparing with other non GM food, by testing 120 days before that
food is marketed, there would be ban on marketing. Environmental Protection
Agency (EPA) evaluates any possible effects on non-target organism. The U.S.
Department of Agriculture (USDA) monitors the field crops that are genetically
engineered.
Critics argue
that GM crops are seriously affecting our environment, can harm human health
and benefits only large agribusiness conglomerates. GM crops are questioned all
over the world. Zambia refused US food aid in 2002 with fear of GM. European
countries were more cautious, however, recent days they started to grow GM
crops. There is concerns over transfer of herbicide resistant gees from GM
crops to other related species. Also, natural development resistant in weeds
are also questioned. Use of terminator
gene is also questioned seriously in developing nations, so that same seed cannot
be planted and has to depend on seed companies year after year. So there is
also blame for super insect development and killer weeds development having
developed the resistance against GM. Though there are any issues against GM, the National
Research Council in 2010 resealed a report saying on impact of GM crops in American
farmers. The report has found economic and environmental benefits rather than
harm.
In conclusion,
there are questions against use of Biotechnology. However, biotechnology is found
useful in many ways. It is needed to feed the growing population which signifies there would be
further development in biotechnology in days to come.
8:40 AM
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BIOGRAPHY, STEVE JOBS
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A college dropout but
visionary inventor Steve p. Jobs (1955-2011) has given a lot to information
technology sector globally. His seek to invent “insanely great” products has
really made “dent on universe” as envisioned. Products like Mac computer, iPod,
iPhone and iPad are today among millions of people worldwide. These
revolutionary products are result of serious effort of Steve P. Jobs.
Steve was born in San Francisco,
California from Joanne Scheible and adapted by Clara and Paul Jobs with promise
to send him to college. Steve was inquisitive, energetic and imaginative. His
first learning was more in his father’s garage than schools he attended. Steve
meet a true friend sharing the same type of interest on electronics; Steve
Wozniak. During high school period he was almost living a hippie style of life. He had no money even for food. He
dropped for college study and joined calligraphy where he inspired toward Zen Buddhism
by Robert Friedland. He went to India for seeking enlightenment through
meditation. He wanted to meet guru Neem Karoli Baba. Once he could not find Neem Karoli Baba , he realized something different. He thought " maybe Thomas Edison did a lot more to improve the world than Karl Marx and Neem
Karoli Baba put together". Then he decided to find his own guru.
In 1975 when he was 20 years,
he started to work at Atari. He and Woz both had good exposure to computers and people working on those filed around california ( now popularly known as Silicon Valley). He
convinced Woz who was working in Hewlett-Packard (HP) Company as an engineer to establish their own company. They named it “Apple”. They needed funding, for which they
added Ron Wayne as 10 % of shareholder who provided almost all the money needed to run a company. For this, they made a 45-45-10 % share agreement in April 1976.
They started work at Steve’s
house (father’s garage), when they got order of 50 computer, that they made
from scratch. The idea of complete computer with monitor, keyboard and mouse
came to their mind after annual computer festival in New Jersey. While there
were shortage of money for Apple II computer Mike Markkula was ready to fund
with condition that Woz leave HP Job. Then Woz left HP and Markkula was their
partner. Apple II was launched with a special program and the market started to
grow continuously. By the age of 25, Steve had superstar status becoming a
multimillionaire. New generation computer like Macintosh and Lisa (name from
Job’s daughter) was ready for market in 1984. It was launched wonderfully
linking it with a novel 1984. It left a Mac-Mania effect on public. With the
start of 1985, market of Apple gone down. Steve started to be harsh to worker
for hard work. However, this was not entertained by John Scully and others. So they be-seized Steve's managerial role. Steve resigned in September 17, 1985.
Steve was disappointed,
aloof, not talking to anyone. But slowly, he started his new business with NeXT
computer and Pixar Company. He sold all the Apple shares except 1 share, for money he needed
for operating new company. After Steve left the Apple, their
business also gone down. After 12 years of separation from Apple, a company
that Steve jobs established and nurtured, he came back to Apple in June 1997 replacing
Amelia with a special request from Apple management.
This time was golden era
for Apple. To make competitive and emerging he invented iPod, iPhone, iPad.
Later his Pixar Company also became popular on film industry. As a CEO he had just $1 as his salary. With invention of iPod , music industry became problematic and they
went to court against Steve Jobs. That’s
why Apple establish iTunes and problem was solved.
Jobs found to have cancer
in Pancreases in 2004. He operated it in 2005, but could not cure. He died on
October 5, 2011 at the age of fifty six. Whichever role he played, there is no
question that Steve fulfilled his dream to put a dent in the universe.
Book
Details:
Title of the Book: Steve
Jobs: thinking differently
Category: A biography
Author: Patricia Lakin
175 pp, $ 15.99 US / $
18.99 CAN
aladdin
SIMON & SCHUSTER, NEW
YORK
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